Over the weekend I had to make lunch for the family. Got some chicken drumsticks, dumped them in a tray. Add some salt, pepper, chilli flakes, some paprika and a bit of oil. Baked it in an over at 180 Celsius for over an hour and lunch is served!
For the first 45 minutes cover it with foil first so as not to lose moisture. After that take it off to get the charring effect.
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